Pre-Mix
BROWNIE
Transform this rich, moist chocolate cake mix into a variety of delicious treats—from fluffy cakes to decadent muffins!
Perfect for:
- Classic Chocolate Cakes
- Soft & Fluffy Muffins
- Creative Desserts
CREAM CAKE
The perfect foundation for limitless baking creativity! Delivers a melt-in-your-mouth texture that creates a uniquely delightful experience every time.
- Perfect taste & texture
- Endless versatility add-ins
- Quick & easy
FLAVORED CAKE
Crafted for perfection – our premium cake mix delivers exceptional rise, velvety texture, and rich, authentic flavor that rivals homemade cakes made with fresh eggs.
- Professional Results – Guaranteed good volume and even crumb structure
- Superior Taste – Intense, well-balanced flavor profile for discerning palates
- Visual Appeal – Golden-brown finish with perfect consistency every time
- Versatile Base – Ideal for layer cakes, sheet cakes, and specialty desserts
CHIFFON CAKE
Experience the extraordinary lightness and delicate flavor of SHIFFUN CAKE. With its unique airy texture and refined taste, it's perfect for special occasions, family gatherings, or simply as a delightful treat.
- Cloud-Like Texture - Each slice melts in your mouth like a sweet dream!
- Subtle & Refined Flavor - A harmonious blend of delicate sweetness with vanilla, chocolate, or citrus notes (varies by product)
- Easy Preparation
- Versatile Elegance
SUPER MOIST CAKE
The moist cake exhibits a cohesive crumb structure that contributes to its overall quality. This characteristic results in a mouthfeel that is not only extremely moist but also melts pleasantly on the palate, enhancing the sensory experience. Such texture is indicative of meticulous baking techniques and quality ingredients, essential for achieving optimal satisfaction in dessert offerings.
SPONGE CAKE
Indulge in the cloud-like texture and delightful taste of SPONCH CAKE! Perfect for parties, family gatherings, or a quick sweet treat, this sponge cake offers a unique combination of lightness and flavor that everyone will love.
CLASSIC DONUT
Enjoy superior eating quality with our innovative mix that ensures minimum oil absorption for lighter, crispier donuts.
- Reduced Oil Absorption - All the crunch without the grease
- Premium Texture - Soft inside, perfectly crispy outside
- Easy to Use - Consistent results every time
- Versatile - Ideal for shops, cafes & home bakers
CAKE DONUT
Crafted from a chemically-leavened cake batter, our donuts are fried to perfection, achieving a distinctive flavor and aroma. The ideal cake donut boasts a moist, crumbly interior that strikingly balances the dense consistency of a muffin with the lightness of traditional cake. This unique formulation not only enhances the product's appeal but also secures its enduring popularity among consumers.
YEAST RAISED DONUT
The development of a yeast-raised donut base characterized by superior volume, minimal fat absorption, and extended shelf life represents a significant advancement in baking technology. This innovative formula enhances the structural integrity and aeration of the donuts, resulting in a light and fluffy texture. Moreover, by optimizing ingredient composition, the base reduces oil retention during frying, contributing to a healthier product.
GRAHAM COOKIE
We are dedicated to revolutionizing the graham cookie experience by craft in glow-calorie options that prioritize health without sacrificing taste. Our cookies are packed with wholesome grains and fiber, including oatmeal, fermented brans and etc. ensuring they are not only delicious but also a nutritious choice for health-conscious individuals.
SIMPLE COOKIE
Engineered for bakeries requiring:
- Optimal Texture: Perfect balance of crispy exterior & chewy interior
- Superior Spread Control: Maintains shape during baking
- Moisture Retention: Stays fresh up to 5 days (proper storage)
- Formula Flexibility: Adaptable for drop, molded or decorated cookies
Ideal for:
- Commercial bakeries
- Food service operations
- Home bakers seeking consistent results
CHUNKY COOKIE
A delicious combination of crispy & chewy bites with chunks of chocolate.
- Generously loaded cookies with visible chunks
- Perfect texture matrix: Crisp exterior with chewy core
- Baking stability: Uniform dispersion of chunks without settling
Formula Flexibility:
- Compatible with all chocolate types (milk/dark/white)
- Works with coarse-cut nuts
- Accepts moisture-controlled dried fruits
CHOCO MOIST COOKIE
- Dense moisture retention
- Deep chocolate flavor
- Velvety texture: Perfect fudgy-melty balance
Technical Superiority:
- Proprietary emulsifier system
- Sugar matrix optimization: Balanced sweetness profile
- Precision baking
- Bake time
PANCAKE
- Instant Preparation
- Perfect Texture: Exceptionally light & fluffy structure
- Customizable: Easily enhanced with fruits/chocolate chips
- Hot-Plate Optimized: Even browning with golden color
- Consistent performance in batch production
PIE CRUST
PIE CRUST POWDER MIX - Consistent Professional Results
- Flaky Texture: Perfect layer separation
- Easy Handling: Just add cold water/butter
- Shrinkage Control: Maintains shape during baking
- Optimal fat content
- Works with all fillings (sweet/savory)
WAFFLE
Quick Preparation
Perfect Texture – Crispy golden exterior & fluffy interior
Non-Stick Performance – Smooth release from waffle irons
Customizable – Works with chocolate chips, fruits, or flavors
Industrial Applications:
- Cafés & Hotels - Ensures fast service with consistent quality
- Mass Production - Ideal for freezing and ready-to-serve distribution
- Fast Food Chains - Customizable waffles with various mix-ins
Professional Advantages:
- Compatible with both commercial and home waffle makers
- No extended batter resting required
- Suitable for Belgian and American-style waffle production
CREPE
Instant Preparation – Just add milk & eggs
Silky Texture – Smooth surface with delicate lacy edges
High-Yield Performance – No tearing during cooking
Dual Usage – For both sweet & savory applications
Industrial Applications:
- Luxury Hotels – Premium breakfast service
- Artisan Cafés – Signature crepe creations
- Food Manufacturing – Ready-to-use for chain restaurants
Professional Advantages:
- Superior non-stick performance (minimal greasing)
- Freezer-stable without ice crystallization
- Compatible with automated production lines
CHEESE CAKE
- Ready-in-minutes formula
- Works for all cheesecake types
- Holds shape when slicing
- No more crumbly mess
CREAM CHEESE ICING
A dehydrated instant mix that replicates the rich, tangy flavor and creamy texture of traditional cream cheese frosting when reconstituted with water or butter. Formulated for consistent performance in bakeries, cafés, and large-scale dessert production.
DONUT SPECIAL TOPPING
A ready-to-use dry blend designed to create vibrant, flavorful donut glazes and coatings instantly when mixed with water or oil. Engineered for superior adhesion, shine, and taste in artisanal and commercial donut production.
BASE / SPECIAL TOPING
A multi-functional dry topping blend designed to create visually striking and flavorful finishes for artisan buns, bao, and sweet rolls. Forms instant glazes, crumb toppings, or pearl sugar effects when activated.
CHEESE CAKE TOPPING
A premium instant formulation that creates authentic New York-style cheesecake topping when reconstituted. Delivers perfect viscosity for piping/swirling with 90% less preparation time than traditional methods.
SHININESS GLAZE
A multi-functional instant glaze formulation that creates high-gloss, stable finishes for pastries, donuts, and artisan breads. Achieves professional results with 90-second preparation time.
ALL PURPOSE FILLING
A versatile instant base for creating stable, flavorful fillings across pastry applications. Reconstitutes into 3 distinct textures (custard, mousse, or gel) depending on preparation method.
DONUT FILLING
An instant, high-performance powder designed to create smooth, stable fillings for injected or piped donuts. Formulated to resist moisture absorption and maintain texture integrity for extended shelf life.
LEMON SUPREME FILLING
A premium instant lemon cream filling solution with balanced sweet-tart profile. Engineered for high-volume production while maintaining artisanal quality.